Costs, Environmental Gains, and Potential for National Self‐ Sufficiency with Ecological Recycling Agriculture in Sweden— Calculations Based on Case Studies of 30 Farms
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Twenty Years of Patenting Activity of Micro‐Organism(s) in India: Trends and Patterns
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High‐Throughput Sequencing for Plant Virome Characterization: A Mini‐Review
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Optimization of Jasmonic Acid and Benzylaminopurine on the Growth of the Raja Bulu Banana in MS Media
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Development of Fibre and Protein‐Rich Macaroni from Phaseolus lunatus, Manihot esculenta, and Greens of Pisum sativum: Selection of Best Samples by a Sensory Evaluation, MAHP, and TOPSIS Method
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Characterization and Screening of Antagonistic Activity of Endophytic Fungi Isolated from Muntingia calabura
Rakshitha Simha, Seema J. Patel, Shruthi Shirur Dakappa, Koushik Bandlu Raghuram
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Food, Ethnomedicinal and Pharmacological Evaluation of Streblus Asper Lour. (Fruits): A Minor Nutraceutical of India
Prameela Hulikal Chandrashekar, Smruti Ranjan Das, Anjali Jaiswal, Smita Gajanan Basole, Shivanand S. Bhat, Nibedita Jena, Sanjeet Kumar
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Ethnomedicinal Plants Used by Santhal Community of India
Sujata Pradhan, J. N. Mohanty, S. Kumar
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Healthy, Dietary Fiber-Rich, and Low Glycemic Sevaiyyan Developed from Cucumis sativus and Buckwheat Flour for Diabetic and Obese Patients, and Ranking of the Product by MAHP and TOPSIS Method
Dhananjay Sharma, Luxita Sharma, Deepika Pal, Kajal Dhama, Debasrita Banerjee
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The Abundance of Potential Diurnal Predatory Insects of Spodoptera frugiperda in Klaten Cornfield, Central Java, Indonesia
Ichsan Luqmana Indra Putra, Dian Pramesti Sakina, Syiama Nofitri Yuningsih, Nurul Suwartiningsih, Bramantyo Wikantyoso, Wildan Muhlison
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Innovative Approaches to Bioethanol Production: Utilizing Olive Oil Wastewater, Milk Whey, and Sugarcane Molasses through Enzymatic Hydrolysis and Yeast Immobilization
Djawad Rouam, Malika Meziane, Mohammed El Amine Bendaha, Hedia Nacera
2025, 30(1): 56-67. doi: 10.53941/agrbio.2025.100008
Effect of Rice Bran Husk Substrate on the Production of Asparginase by Streptomyces sp. Derived from Termite Mound
Jamith Basha Abdul Wahid, Raja Arunprasath, Ayyanar Pandurangan, Gajalakshmi Purushothaman
2025, 30(1): 50-55. doi: 10.53941/agrbio.2025.100007
Bioactive Ritha Herbal Soap Using the Decoction Method with Selected Medicinal Plants
Atla Srinivasa Rao, Goriparthi Nangalya Swathi, Rama Manohari Barri, Aswini Devi Botta, Dendukuri Bala Naga Suresh Varma, Juluri Leela Sri Satya Phani Kumar, Dachuru Rama Sekhara Reddy, Golisingi Urvasi Devi, Isukapudi Revathi, Myla C. Rao, Potula Sree Brahmanandam, Gudla Sri Satya
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Development, Nutritional Quality, and Sensory Evaluation of Fiber‐ and Antioxidant‐Rich Nachos Made from Citrus limon, Citrus sinensis, and Citrus aurantiifolia: A MAHP and TOPSIS‐Based Product Analysis
Debasrita Banerjee, Luxita Sharma
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Influence of Different Soil Types and Sulphur Fertilizer Rates on Performance of Pea (Pisum sativum L.)
Abidemi Ruth Adebayo, Bonolo Moitse, Erick Tshivetsi Sebetha
2025, 30(1): 22-27. doi: 10.53941/agrbio.2025.100004
Exploring the Microbial Interferences in Overripe Rice Grains: Implications for Food Safety and Preservation
Monika Saini, Saurabh Mishra, Raj Kapoor, Rishabh Chitranshi
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Identification of HIV-1 Entry Inhibitors through Ligand-Based Pharmacophore and Molecular Docking Analysis
Angadi Sathish Kumar, Estari Mamidala
2025, 30(1): 10-16. doi: 10.53941/agrbio.2025.100002
Physicochemical Parameters of Water and Their Effects in Temporal Variation of Fish Composition in Lower Reaches of Mahakali River, Nepal
Promod Joshi, Yagya Raj Joshi
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