Articles
Annals of Agri-bio Research
Healthy, Dietary Fiber-Rich, and Low Glycemic Sevaiyyan Developed from Cucumis sativus and Buckwheat Flour for Diabetic and Obese Patients, and Ranking of the Product by MAHP and TOPSIS Method
Dhananjay Sharma, Luxita Sharma, Deepika Pal, Kajal Dhama, Debasrita Banerjee
2025, 30(1): 76-85. doi: 10.53941/agrbio.2025.1000010
Evaluation of Wheat Genotypes Based on Heat Stress Tolerance
MUKTI RAM POUDEL, ANJALI DHAKAL, RADHA KRISHNA BHANDARI, SHIVALAL NYAUPANE, HARIKALA POUDEL, BINOD PANTHI, MADHAB PRASAD NEUPANE
2024, 29(1): 50-56
Optimizing Energy Consumption in Sustainable Wheat Cultivation in Iraq Based on Data Envelopment Analysis and Benchmarking Techniques
ABDULLA AZAWI, THAER TURKY, MOMTAZ ISAAK
2023, 28(2): 472-480
Effect of 2,4-D Dosage on Haploid Embryo Induction in Bread Wheat Following Wide Hybridization with Maize
SANJEET SINGH SANDAL, PATIL KULBHUSHAN SAVINDRA, PUNEET WALIA
2023, 28(2): 431-436
Crossability and Phenotypic Evaluation of a Himalayan Rye Landrace (Secale cereale L.)
PATIL KULBHUSHAN SAVINDRA, SANJEET SINGH SANDAL, MANPREET KAUR, PUNEET WALIA, HARMEET SINGH JANEJA
2023, 28(2): 426-430
Response of Foliar Application of Zinc on the Growth and Yield Contributing Parameters in Wheat (Triticum aestivum L.)
KRISHNA VADLAMUDI, HINA UPADHYAY
2022, 27(1): 31-34
Effect of Plant Regulators on Growth, Yield Attributes, Yield and Economics in Wheat under Restricted Irrigation
RAJESH KATHWAL, S. K. THAKRAL, PARVEEN KUMAR, K. D. SHARMA, MANOJ KUMAR SHARMA, YOGESH JINDAL, AMIT KUMAR
2022, 27(1): 17-22
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