Articles
Articles
Algae and Environment
Open AccessArticle
Diatoms: A Nutritional Potential for Sustainable Applications: From Biochemical Composition to Bioeconomy and Climate Resilience
Simoni Singhal, Hirak Parikh, Archana Tiwari, Jyoti Verma
2026, 2(1): 3. doi: 10.53941/algaeenviron.2026.100003
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