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Food as Medicine (FM) Announced as the Official Collaborating Journal of the Global Webinar on Food Innovation and Nutritional Science
Published on 08 Apr 2026

Scilight Press is pleased to announce a strategic collaboration between Food as Medicine (FM) and the Global Webinar on Food Innovation and Nutritional Science.

Join us for the Global Webinar on Food Innovation and Nutritional Science on July 16-17, 2026, a two-day international gathering dedicated to advancing innovative food systems, improving nutritional health, and shaping a sustainable and resilient global food future.

This virtual event brings together leading researchers, nutritionists, food scientists, policymakers, healthcare professionals, industry experts, innovators, and students from around the world to discuss the latest scientific breakthroughs and real-world applications in food innovation and nutritional science.

As the Official Collaborating Journal, FM will play a key role in highlighting high-quality research presented at the Webinar and advancing scholarly communication in the field.

Published by Scilight Press, Food as Medicine (FM) is devoted to the study of diet–health interactions, with particular emphasis on functional foods, bioactive compounds, gut microbiome dynamics, sustainable food production, and innovative technologies for developing health-promoting foods and supplements.

This collaboration underscores a shared vision to promote scientific exchange and contribute to a healthier, more sustainable world.

For more information about the conference, please visit: https://scientificalerts.com/food-science

For the FM journal website, please visit: https://www.sciltp.com/journals/fm

For the Scilight Press website, please visit: https://www.sciltp.com

 

Kind regards,
Food as Medicine (FM) Editorial Office